*POR PIA TOD (SPRING ROLLS)
Homemade golden fried rolls filled with mixed
vegetables and rice noodles. Served with sweet chili sauce.
4 pieces Veggie $10
4 pieces Pork $12
*PAD THAI
Stir-fried rice noodles in a special Thai sauce with
carrots, green onion and cabbage.
Veggie $12 | Egg $13 | Chicken $15
*SEN PAD POONG KARI
Yellow curry fried rice noodles with carrots,
green onion and cabbage.
Veggie $12 | Egg $13 | Chicken $15
*SAUTÉED CHICKEN WITH CASHEWS
& MIXED VEGETABLES
Served on a bed of jasmine rice.
$15
*YUM WOON SEN (THAI NOODLE SALAD)
Fresh herbs, carrots, cabbage, red onions, tomatoes, glass noodles, peanuts and cashew nuts in a special Thai dressing.
Veggie $11 | Chicken $14
SIAM BOWL
Purple and green cabbage, beets, carrots, cherry tomatoes, cilantro, green onions and cashews served on jasmine rice with a Thai peanut sauce.
Veggie $12 | Chicken $15
COMBO PLATE
Add 2 pieces of spring rolls to any dish.
Veggie $4 | Pork $5